Otto's on the River Menu

Jumbo shrimp, large scallops, haddock, lobster in a lobster sauce, served over angel hair pasta.

Tender lamb on bed of vegetables, fresh tomato, garlic, onion, thyme, rosemary, and Guiness.

Served with porcini mushroom sachettis, roasted mushroom, topped with shaved parmesan served with warm bread.

Hand cut, grilled, served with apple butter, potato, & vegetables.